Cleaning after cooking can be more time consuming and troublesome than cooking. And, of course it is also boring. One of the ways to minimize it is by not making a big mess while you are cooking.
- Take out only the pots & pans and other utensils you need.
- Clean as you go by putting things back in the shelves or refrigerator once you are finished, or when something is not needed anymore.
- Clean the kitchen table and other work surfaces while something is being cooked and you don’t need to attend to it.